Inhouse product
Kothimeera Karam Podi is a spicy South Indian spice mix made primarily from dried coriander leaves (kothimeera) and a blend of spices. Often used as a seasoning for dishes like rice, dosa, or curries, it typically includes ingredients like red chilies, cumin, and sesame seeds. This aromatic powder adds a flavorful kick and can also be mixed with oil or ghee for a delicious dipping sauce or seasoning.
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